A delicious sparkling rosé made using White Peony tea.
Fresh and light-bodied, fruity and bright on the nose with notes of nougat and summer fruits. Buttery and well-rounded on the palate, with flavours of strawberry, cranberry, and raspberry leading to a soft vanilla-oak finish.
Awards:
🏅 2024 (Gold) London Wine Competition
(Non-Alcoholic Drink of the Year)
🏅 2023 (Gold) Great British Food Awards
World Alcohol Free Awards:
“Subtle berry notes give way to a soft, rounded, almost buttery flavour on the tongue. The perfect alcohol-free alternative to pair with food.”
Pairs perfectly with well seasoned meats, roasted vegetables or fruity desserts.
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